Ripassa Valpolicella Superiore DOC

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CHF 16.90
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CHF 16.90 per piece - minimum order quantity: 12 (CHF 202.80 total).

Alcohol content vol.
14%
Content per sale unit
37.5 cl
Allergy information
contains sulfites
Serving temperature
18°C
Vintage
2021
Country
Italy
Producer
Azienda Vitivinicola Zenato, S. Benedetto di Lugana
Grape varieties
Corvina, Corvinone and Rondinella
Region
Veneto
Vinification
Ripasso method with a second fermentation on the pomace of the Amarone grapes, followed by 18 months of ageing in French oak casks and 6 months of bottle ageing
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Ripassa Valpolicella Ripasso Superiore DOC 37.5 cl

Zenato Ripassa Valpolicella Ripasso Superiore DOC brings the characteristic style of this Valpolicella red wine to the practical 37.5 cl half-bottle format. The blend of Corvina, Corvinone and Rondinella gains additional depth, structure and aromatic richness through the Ripasso method. In this process, the already fermented Valpolicella undergoes a second fermentation on the pomace of the Amarone grapes. Fresh notes of cherry, redcurrant and violet combine with spices, fine toasted notes and subtle balsamic nuances. On the palate, the wine is rounded, velvety and balanced, with soft tannins and a persistent fruity and spicy finish. The smaller format is particularly practical for occasions when a smaller amount of wine is desired.

Producer: Azienda Vitivinicola Zenato, San Benedetto di Lugana

Azienda Vitivinicola Zenato is based in San Benedetto di Lugana on the southern shore of Lake Garda and was founded in 1960 by Sergio Zenato. The family winery is closely connected with both Lugana and Valpolicella. Today, the family’s work is continued by the next generation. Experience in the vineyard and cellar, together with careful handling of the grapes and ageing, shape the wines of Zenato. For the red wines from Valpolicella, the region’s traditional grape varieties and established vinification methods play a central role. The vineyards for Ripassa are located on the hillsides of Valpolicella, on predominantly limestone-rich and stony soils. This origin supports the combination of fruit, structure, freshness and spice that defines the style of this red wine.

Ripassa Valpolicella Ripasso Superiore DOC 2021 in Detail

Bottle size: 37.5 cl
Origin: Valpolicella, Veneto, Italy
Grape varieties: Corvina, Corvinone and Rondinella
Vinification: Ripasso method with a second fermentation on the pomace of the Amarone grapes, followed by ageing and maturation
Serving temperature: 18°C
Ageing potential: 8 years
Alcohol content: 14% Vol.
Packaging: 12-bottle case
Awards: 94 points James Suckling

Aromas & Character

Colour: Deep cherry red.

Aroma: Fresh notes of cherry, redcurrant and violet, complemented by spices, fine toasted notes and subtle balsamic nuances.

Character: Balanced and concentrated on the palate, with well-integrated freshness, a soft, velvety texture and fine tannins. Good structure and a persistent finish with fruity and spicy notes.

Food Pairing & Occasions

Pairs well with: Game, grilled dishes, roasted and braised red meats, mature cheese and rich Italian dishes.

Ideal for: A meal for two, lamb dishes, braised dishes and hearty Italian cuisine when a dense, velvety red wine in a smaller bottle size is desired.


Further Recommendations & Categories

Zenato Ripassa Valpolicella Ripasso Superiore DOC is available in the following bottle sizes:


FAQ

What stylistically defines Zenato Ripassa Valpolicella Ripasso Superiore DOC?
Ripassa combines cherry, redcurrant and floral notes with spices, fine toasted notes and a velvety structure. On the palate, it is rounded, balanced and soft, with good length and a fruity and spicy finish.

What are the advantages of the 37.5 cl bottle?
The 37.5 cl bottle is particularly suitable for one or two people and is ideal for occasions when a smaller amount of wine is desired or for a meal for two. It allows Ripassa to be enjoyed in a smaller quantity.

How does Ripassa differ from Amarone?
Ripassa starts with an already fermented Valpolicella, which gains additional depth and structure through a second fermentation on the pomace of the Amarone grapes. Amarone, by contrast, is made directly from grapes that have been dried before vinification. As a result, Ripassa is generally fresher and more approachable, while still combining ripe fruit, richness and the characteristic intensity of the Ripasso method.

What is the ideal serving temperature for Ripassa Valpolicella Ripasso Superiore DOC?
Around 18°C is ideal. At this temperature, the ripe fruit, spice, velvety structure and long finish are expressed in balance.

How is Ripassa Valpolicella Ripasso Superiore DOC 2021 drinking now?
The 2021 vintage is currently in a harmonious and already well-developed drinking phase. The ripe fruit, velvety structure and spicy notes are well integrated. In the 37.5 cl bottle, the wine can be enjoyed very well now and, with proper storage, can continue to develop harmoniously within its stated ageing potential of 8 years.

What does Ripassa Valpolicella Ripasso Superiore DOC pair best with?
The wine pairs particularly well with game, grilled dishes, roasted or braised red meats, mature cheese and rich Italian dishes.



Discover Ripassa Valpolicella Ripasso Superiore DOC 37.5 cl

A structured Ripasso from Valpolicella with ripe fruit, spicy depth and harmonious richness. Versatile with rich dishes and particularly practical in the 37.5 cl half-bottle format for occasions when a smaller amount of wine is desired or for a meal for two.

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