Johannisberg Valais AOC

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8021819
CHF 19.50
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Alcohol content vol.
13%
Content per sale unit
75 cl
Allergy information
contains sulfites
Serving temperature
8 - 12°C
Vintage
2024
Country
Switzerland
Producer
Fam.Pierre-Alain Mathier, Vins et Vignobles Julius, Salgesch
Grape varieties
100% Johannisberg (Sylvaner)
Region
Valais
Vinification
Matured in INOX stainless steel tanks.
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Johannisberg Valais AOC 75 cl

The Johannisberg Valais AOC from Vins et Vignobles Julius, run by the Pierre-Alain Mathier family in Salgesch, is a characterful white wine from Valais with a fresh, fruity and finely mineral profile. Johannisberg – the traditional name for Sylvaner in Valais – shows its elegant side here: brilliant golden yellow, typical aromas of exotic fruits, linden blossoms and roasted almonds, as well as a velvety, harmonious palate. Ageing in INOX stainless steel tanks preserves the clear freshness and authentic expression of this Valais speciality.

Producer: Fam. Pierre-Alain Mathier, Vins et Vignobles Julius SA, Salgesch

Vins et Vignobles Julius, run by the Pierre-Alain Mathier family, stands for quality-focused winemaking in Valais, shaped by artisanal care, small quantities and a clear focus on origin and grape variety. Based in Salgesch, the estate combines traditional Valais grape varieties with modern approaches to vinification. Valais, with around 5,000 hectares of vineyards, is Switzerland’s most important wine-growing region. The dry, sunny climate and the large temperature differences between day and night create ideal conditions for aromatically precise and structured white wines with regional character.

Johannisberg Valais AOC 2024 in detail

Content: 75 cl
Origin: Valais AOC, Switzerland
Grape variety: 100% Johannisberg (Sylvaner)
Vinification: Aged in INOX stainless steel tanks.
Serving temperature: 8-12°C
Ageing potential: 3-5 years
Alcohol content: 13% Vol.

Aromas & character (bouquet & palate)

Colour: Brilliant golden yellow.

Aroma: Typical aromas of exotic fruits, linden blossoms and roasted almonds.

Character: Velvety and fruity on the palate, accompanied by wonderful freshness and fine minerality. Harmonious on the finish.

Food pairing & occasions

Pairs well with: Oysters, crustaceans and shellfish, freshwater fish, poultry and asparagus, among many others.

Ideal for: Convivial aperitifs, elegant summer meals, festive dinners with seafood, raclette and fondue evenings, as well as relaxed wine moments with Swiss white wine.


Further recommendations & categories


FAQ

What stylistically defines Johannisberg Valais AOC?
Johannisberg Valais AOC is a single-varietal Sylvaner from Valais. It shows typical aromas of exotic fruits, linden blossoms and roasted almonds, along with a velvety, fruity palate with wonderful freshness, fine minerality and a harmonious finish.

How is Johannisberg Valais AOC vinified?
Johannisberg Valais AOC is aged in INOX stainless steel tanks. This vinification preserves the wine’s freshness, fruit and clear mineral character.

What role does the Johannisberg (Sylvaner) grape variety play in this wine?
Johannisberg – the traditional name for Sylvaner in Valais – brings a beautiful combination of fruity expression, velvety structure, freshness and fine minerality to this wine. This balance makes the style particularly approachable while still full of character.

At what temperature should Johannisberg Valais AOC be served?
8-12°C is ideal, allowing fruit, freshness, floral notes and fine minerality to come through in balanced harmony.

Does Johannisberg Valais AOC pair well with raclette or fondue?
Yes, Johannisberg Valais AOC pairs very well with raclette and fondue. Its fresh, mineral structure brings balance to melted cheese, while its velvety palate and fine fruit provide enough substance for the savoury cheese aromas.

When does Johannisberg Valais AOC 2024 reach its best drinking maturity?
Johannisberg Valais AOC 2024 is already approachable in its youth and will continue to develop harmoniously within its ageing potential of 3-5 years. Its freshness, fruit and fine mineral structure will remain beautifully preserved.

What does Johannisberg Valais AOC pair best with?
It pairs excellently with oysters, crustaceans and shellfish, freshwater fish, poultry and asparagus. This Valais white wine is also a very good choice with raclette, fondue, light starters or as an accompanying aperitif.

What makes Valais special for Johannisberg?
Valais is Switzerland’s most important wine region and, with abundant sunshine, a dry climate and large temperature differences between day and night, offers ideal conditions for aromatically precise white wines. Johannisberg benefits from this through freshness, fruit, fine minerality and a clear regional identity.

What defines the Valais AOC appellation?
The Valais AOC appellation stands for wines from the canton of Valais with defined origin and regional quality requirements. For white wines such as Johannisberg, it combines origin, grape variety tradition and the characteristic style of Valais winemaking.



Discover Johannisberg Valais AOC

Johannisberg Valais AOC from Vins et Vignobles Julius is a typical Valais white wine with clear character, fruity freshness and fine minerality. Discover this elegant Swiss Sylvaner conveniently online and enjoy the authentic expression of the Valais terroir.

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