Amarone della Valpolicella Classico DOCG
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Amarone della Valpolicella Classico DOCG 75 cl
The Amarone della Valpolicella Classico DOCG by Azienda Vitivinicola Zenato is a full-bodied, long-ageing red wine from the classic zone of the Valpolicella in Veneto. As an Appassimento wine, it is produced from partially dried grapes of Corvina, Rondinella, Oseleta, and Croatina, displaying the characteristic depth, density, and complexity that make Amarone della Valpolicella one of the most significant red wine categories in Italy worldwide.
Producer: Azienda Vitivinicola Zenato
Azienda Vitivinicola Zenato is based in San Benedetto di Lugana on the southern shore of Lake Garda, cultivating vineyards in both the Lugana DOC and the Valpolicella Classica. Founded in 1960 by Sergio Zenato, the winery stands for consistent quality orientation and stylistic precision. Today the second generation – Alberto and Carola Zenato – leads the estate, combining artisanal craftsmanship with modern viticultural knowledge. The vineyards in the Valpolicella Classica are situated in the hills around Verona, in a terroir characterised by calcareous soils, good ventilation, and the temperate climate of the Lake Garda region. Zenato wines are regularly awarded top scores by international wine committees.
Amarone della Valpolicella Classico DOCG 2020 in Detail
Aromas & Character
Colour: Brilliant garnet red
Aroma: Delicate bouquet of cherries, chocolate, spices, flowers and nuts.
Character: Noticeably tannic on the palate, dense, full-bodied and soft; long, lingering finish.
Food Pairing & Occasions
Pairs with: Game dishes, grilled meats, Beef Stroganoff and mature cheese.
Ideal for: Festive evenings, dinner with demanding dishes, special occasions and a connoisseur experience at home.
Further Recommendations & Categories
FAQ
What characterises the Amarone della Valpolicella Classico DOCG stylistically?
The Amarone della Valpolicella Classico DOCG by Zenato is an expressive, full-bodied red wine with a pronounced tannic structure, a dense fruit profile and excellent ageing potential. The Appassimento method – drying the grapes before fermentation – gives the wine its characteristic concentration, high alcohol content and complex aromatic spectrum.
How is the Amarone della Valpolicella Classico DOCG vinified?
After harvest, the grapes are dried on wooden racks (Arele) for several months in the Appassimento process. Fermentation then takes place over 15-20 days, followed by 36 months of ageing in large oak casks and a concluding bottle ageing of 18-24 months.
What role do the grape varieties play in this wine?
Corvina forms the backbone of the blend, providing fruitiness, structure and colour. Rondinella adds aromatics and freshness, Oseleta contributes colour depth and tannin, while Croatina brings spice and complexity. The interplay of these four varieties is characteristic of the Valpolicella Classica style.
At what temperature should the wine be served?
The Amarone della Valpolicella Classico DOCG is served at 16°-18°C. Decanting for at least 1-2 hours before serving is recommended to fully open up the aromatic spectrum.
When does the Amarone della Valpolicella Classico DOCG 2020 reach its peak?
With an ageing potential of 10-20 years, this Amarone has considerable maturation potential. The wine continues to develop over time, increasingly revealing tertiary aromas such as dried fruits, leather and spices.
What does the Amarone della Valpolicella Classico DOCG pair best with?
The Amarone pairs excellently with game dishes, grilled meats, Beef Stroganoff and mature cheese. The combination with braised meat such as Brasato al Amarone or slow-cooked beef is classic and complementary.
What makes the Valpolicella Classica region special?
The Valpolicella Classica encompasses the historically oldest growing areas east of Lake Garda between Verona and the Lessini mountains. Calcareous, well-drained soils and a climate moderated by Lake Garda create ideal conditions for Appassimento grapes. The DOCG classification for Amarone has been in effect since 2010 and ensures strict production standards.
What role does oak barrel ageing play?
The 36-month ageing in large oak casks (Botti) is defining for the style of this Amarone. Large casks impart fewer wood aromas compared to small barriques and allow a slow, gentle oxidation that contributes to the complexity and accessibility of the wine without masking varietal typicity.
Discover Amarone della Valpolicella Classico DOCG now
The Amarone della Valpolicella Classico DOCG by Zenato is a wine of depth, regional authenticity, and the proven signature of one of Veneto's most important wine estates. Order online now and experience one of Italy's great red wines.
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