Le Chêne Marchand Sancerre AOC
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Le Chêne Marchand Sancerre AOC 75 cl
Le Chêne Marchand Sancerre AOC by Lucien Crochet is a Sauvignon Blanc from Sancerre in the Loire Valley. The wine comes from the renowned Le Chêne Marchand vineyard, whose limestone-rich, well-drained soils contribute freshness, structure and mineral notes. In the glass, it displays a clear, pale yellow colour with subtle green highlights. The nose reveals citrus fruit, white flowers and lovely notes of white peach and pear. On the palate, the aromas from the nose are echoed, leading to an attractive finish with mineral notes.
Producer: Lucien Crochet, Bué
Domaine Lucien Crochet is located in Bué, a traditional wine-growing village in the Sancerre appellation. The estate cultivates 35 hectares of vines, mainly Sauvignon Blanc for its white wines as well as Pinot Noir for red and rosé wines. Most of the parcels are situated in Bué, with additional vineyards in Sancerre, Crézancy and Vinon. The vineyards are shaped by the typical limestone and clay soils of the region. These soils contribute to the mineral finesse, freshness and clear structure for which Sancerre is known. Lucien Crochet is one of the established producers of the region and is known for precise, classic Sauvignon Blanc wines with floral character, freshness and excellent versatility with food.
Le Chêne Marchand Sancerre AOC 2020 in Detail
Aromas & Character
Colour: Clear, pale yellow with subtle green highlights.
Aroma: Citrus fruit, white flowers, and beautiful notes of white peach and pear.
Character: The aromas from the nose are pleasantly echoed on the palate. Lovely finish with mineral notes.
Food Pairing & Occasions
Pairs well with: Aperitifs, cold meat platters, mild fish or vegetable terrines, vegetarian cuisine, steamed freshwater fish, light Asian-inspired dishes, chicken and warm cheese dishes, as well as fresh and hard cheeses.
Ideal for: Aperitifs, refined fish dishes, vegetarian cuisine, light Asian-inspired dishes and pairings with fresh or hard cheeses.
Further Recommendations & Categories
FAQ
What stylistically defines Le Chêne Marchand Sancerre AOC?
Le Chêne Marchand Sancerre AOC is a precise Sauvignon Blanc from Sancerre with citrus fruit, white flowers, notes of white peach and pear, and a mineral-driven finish.
What role does Sauvignon Blanc play in Le Chêne Marchand Sancerre AOC?
The wine is made from 100% Sauvignon Blanc. Here, the grape variety shows a clear, fresh and mineral-driven style with floral and fruity notes.
How is Le Chêne Marchand Sancerre AOC vinified?
The grapes are harvested by hand. The wine is aged on the fine lees under temperature-controlled conditions for 30 days and bottled approximately 1 year after the harvest.
What is the significance of the Le Chêne Marchand vineyard?
Le Chêne Marchand is one of the well-known vineyard sites of Sancerre. Its limestone-rich, well-drained soils contribute freshness, structure and the mineral notes of this Sauvignon Blanc.
What is the ideal serving temperature for Le Chêne Marchand Sancerre AOC?
The ideal serving temperature is 9-12°C. At this temperature, freshness, fruit, floral notes and the mineral structure remain beautifully balanced.
How is Le Chêne Marchand Sancerre AOC 2020 drinking now?
The 2020 vintage is currently in a mature, harmonious drinking phase. Within the stated ageing potential of 8-10 years, it is already showing development, mineral length and a balanced structure.
What does Le Chêne Marchand Sancerre AOC pair best with?
It pairs very well with aperitifs, cold meat platters, mild fish or vegetable terrines, vegetarian cuisine, steamed freshwater fish, light Asian-inspired dishes, chicken and warm cheese dishes, as well as fresh and hard cheeses.
Discover Le Chêne Marchand Sancerre AOC
Le Chêne Marchand Sancerre AOC is a Sauvignon Blanc from a renowned vineyard site in Sancerre. Citrus fruit, white flowers, peach and pear notes combine with a mineral finish and good length. A Loire white wine for lovers of precise, mature Sauvignon Blanc wines with freshness, structure and excellent versatility with fish, vegetarian cuisine and cheese.
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