Domaine de Longue Toque Gigondas AOP

Domaine de Longue Toque Gigondas AOP 75 cl

Domaine de Longue Toque Gigondas AOP from Gabriel Meffre is an organic red wine made from Grenache, Syrah and Mourvèdre from Gigondas in the southern Rhône Valley. The grapes come from different vineyard sites in the Dentelles de Montmirail and grow on sandy marl soils as well as soils characterised by limestone and marl. Following hand harvesting and gentle vinification, the wine is aged for 19 months, including 16 months in oak. Raspberries and blackberries define the aromatic profile, accompanied by a hint of cedarwood. On the palate, the wine is full-bodied with ripe red fruit and velvety tannins.

Producer: Gabriel Meffre, Gigondas

Domaine de Longue Toque is located in Gigondas in the Dentelles de Montmirail and belongs to Maison Gabriel Meffre. The vineyards are spread across different elevations and terroirs. The grapes for this wine come, among other sites, from the Montmirail area at around 200 metres above sea level, with sandy marl soils, as well as from the higher-altitude Pourra area at around 400 metres, with limestone scree and marl soils. The different elevations and soil structures shape the origin and character of this Gigondas.

Domaine de Longue Toque Gigondas AOP 2020 in Detail

Aromas & Character

Colour: Garnet red with violet reflections.

Aroma: An intense bouquet of raspberries and blackberries with a hint of cedarwood.

Character: Full-bodied with velvety tannins and notes of ripe red fruit. Harmonious with a lingering finish.

Food Pairing & Occasions

Pairs well with: Pasta, red meat, game, grilled dishes and poultry.

Ideal for: A leisurely meal, hearty meat dishes and relaxed evenings with a structured red wine from Gigondas.

Further Recommendations & Categories

• Discover wines from Gabriel Meffre

FAQ

What stylistically defines Domaine de Longue Toque Gigondas AOP?
The wine is full-bodied, combining ripe red fruit with velvety tannins. Raspberries and blackberries define the aromatic profile, accompanied by a hint of cedarwood and a lingering finish.

How is Domaine de Longue Toque Gigondas AOP aged?
Following hand harvesting and gentle vinification, the wine is aged for a total of 19 months, including 16 months in oak.

Which grape varieties are used for Domaine de Longue Toque Gigondas AOP?
The wine is made from Grenache, Syrah and Mourvèdre.

What defines the origin of Domaine de Longue Toque Gigondas AOP?
The grapes come from different vineyard sites in the Dentelles de Montmirail. These include the Montmirail area at around 200 metres above sea level, with sandy marl soils, as well as the higher-altitude Pourra area at around 400 metres, with limestone scree and marl soils.

Is Domaine de Longue Toque Gigondas AOP an organic wine?
Yes. The wine is certified organic.

At what temperature should Domaine de Longue Toque Gigondas AOP be served?
A serving temperature of 13-15°C is recommended. Gabriel Meffre also recommends opening the bottle around three hours before serving.

How is Domaine de Longue Toque Gigondas AOP 2020 drinking now?
The 2020 vintage is currently in a developed and harmonious drinking phase. The ripe fruit, velvety tannins and structure are well integrated. The wine is within the producer’s stated optimal drinking window of 2023-2031 and is drinking beautifully now.

What does Domaine de Longue Toque Gigondas AOP pair best with?
The wine pairs well with pasta, red meat, game, grilled dishes and poultry.

Discover Domaine de Longue Toque Gigondas AOP

Discover Domaine de Longue Toque Gigondas AOP from Gabriel Meffre – an organic red wine made from Grenache, Syrah and Mourvèdre from the Dentelles de Montmirail. Ripe red fruit, velvety tannins and a hint of cedarwood combine with a full-bodied character and a lingering finish.